For those who don't know, Bryan and I have been friends with John and Eunice Gerth for many years. They have been our spiritual mentors and buds since the St. B's daze . . . I mean "days". So, all this time we've watched their 3 sons grow up and mature. Daniel, the youngest son, is a musician so there was that automatic relationship. Well, Daniel recently married a beautiful girl named Rachel. We hung out with them before they married, did some pre-marital work with them, and Bryan performed the marriage ceremony. Needless to say, we're stuck on them and they are one of our favorite hang-out couples. They're adventurous -- especially in the food department and that's fun for us!
So, now we have two Gerth couples we hang with --- the original Gerth senior set and the Gerth add-on junior set. We prefer "Gerthettes" over "junior".
Okay, back to the story at hand . . . .
Rachel and Daniel wanted to do Viet Namese spring rolls so they came over to give lessons to us.
In photo #1 Daniel demonstrates how to soak your spring roll wrap in really hot water for a moment or two. This softens it up so it's workable. Note how he looks like a real expert. So calm. So collected. You will also notice that Rachel is WAY ahead of all of us. She is a ruthless roller type.
In the next shot you'll see Daniel with his roll all ready to . . . well, to roll. Rachel had chicken, carrots, cucumber, and fresh basil to put in the wraps. She also made homemade yummy sauce.
Bryan takes the wrap by the horns and is dipping away like a professional! We all had a great time, made a great meal, and walked away happy and full as evidenced below . . .
Just for the record, I made several absolutely perfect rolls myself but I was so busy stuffing my face I didn't take a photo. :)